Vegetarian Indian cuisine of New York
Indian food is gaining a lot of traction. While it has been present in the USA since the late 1970s, people have developed taste for it in the last few years. If you are a New Yorker, you will certainly be familiar with the Indian restaurants in Jackson Heights . Known for their taste and mouthwatering delicacies, the dishes are cooked in the clarified butter or ghee. While you might have chicken tikka in mind, Indian cuisine is more famous for its vegetarian dishes. Cooked with distinctive spices such as cumin, garam masala, carom seeds, coriander powder and more, the authentic taste can only be matched by an authentic Indian restaurant Must try vegetarian Indian cuisine Dal Makhani Dal Makhani is a lentil soup dish, that traditionally takes a day to cook. It is best in al lentil dishes and is rich in proteins. Whether you eat in the Indian restaurants in Jackson Heights or a 5-star hotel in India or a roadside eatery, you’ll always find this dish on their menu. Rich and ex